I found this recipe at: http://www.chef-in-training.com/2015/07/cheesy-jalapeno-bacon-bread/ but have made the recipe alterations to make it gluten free.
Cheesy
Jalapeno Bacon Bread
This recipe is cheesy, flavorful and has a delicious kick of heat with a
cream cheese spread to cool it down... it truly is INCREDIBLE and will be one
of the most talked about appetizers!
Image from: http://www.chef-in-training.com/2015/07/cheesy-jalapeno-bacon-bread/ |
Recipe
type: Appetizer
Ingredients
- 1 loaf french bread, baked and sliced lengthwise, or Pizza Crust
- 16 ounces cream cheese
- 1 Tablespoon minced garlic
- ½ cup cooked and chopped gluten free bacon
- 2 Jalapeños, thinly sliced
- 1½ cups grated Mozzarella cheese
Instructions
- Preheat oven to 375 degrees F.
- In a medium bowl, microwave cream cheese for 1½ minutes on high. Stir until smooth. Add garlic and bacon and stir until well combined.
- Spread mixture over bread and sprinkle top with cheese. Top bread with sliced jalapeños.
- Line a cookie sheet with foil and place bread on foil and bake for 15 minutes or until cheese is melted and bubbly.
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